If you like potato salad but don’t like the carbs in potato salad, this makes a great alternative salad. It’s also good after a day of cooling in the refrigerator.
4 cups cauliflower (approximately half a head)
3 hardboiled eggs diced
½ cup mayonnaise
¼ cup celery diced
½ medium onion diced
Lawry’s Seasoned salt (25% less sodium) to taste (Or other seasonings)
Dijon mustard to taste
- Steam the cauliflower approximately 15 minutes. Cool and chop into bite size pieces.
- Mix ingredients and serve.